CUCINA

Sara Parricchi Executive Chef

Chiara Monaci Chef de cuisine

Daniela Cappelli Chef garde-manger

Claudia Braconi Chef Patissier

Elena Ferretti Buyer-Design

Stefania Papi Chef de partie

Stefania Barbagli Plongeur

Lida Maramai Chef Rotisseur

Rosetta Parisi Chef entremetier

Giovanna Rivaldo Maitre de salle

Angelo Cosseddù Maitre de salle.

 

BAR

Andrea Favoriti Beverage team leader

Valentino Farnetani Beverage operator

Laura Bocci Visual merchandiser

Adele Machetti Commis de bar.

 

CASSE

Paola Parri Team-leader collection

Michele Boscagli Diplomat

Di Paola Alessandro Customer service

Prattichizzo Domenico Agent Collection.

 

GRIGLIE

Giorgio Meattini Cheff grillardin

Daniele Valdambrini Logistic team-leader

Duccio Lardori Barbecue operator

Mirco Angelini Barbecue operator

Mario Ferretti Strategy Marcketing

Federico Leonardi Barbecue operator.

 

MOJITO

Roberto Santoni Product Manager(mojito)

Duccio Di Gaetano Capobarman

Pietro Beligni Acrobatic Barman

Giovanni Castellini Commis de bar

Emanuele Machetti Merchandiser Team Leader.

SALA

Giulio Barbagli Maìtre\Credit Manager

Paola Santoro E-learning Manager

Sara Santoro Co-marcketing strategy

Michele Santoro Operative Marcketing

Gabriele Guidotti Co-branding manager

Francesca Deidda Maitre de rang

Chiara Scheggi Maitre de rang

Ginevra Bonucci Maitre de rang

Giacomo Meiattini Marketing Analyst.

CANTINA

David Bartoli Sommelier

Davide Pinzuti Wine selector.

 

ARTISTICO

Giovanna Deidda  DJ

Angelo Braconi Artistic recruiter

Fosco Lorenzetti co-road manager.

 

GESTIONI ESTERNE

Carlo Cappelli Key account

Lara Conama Mumenthaler Reporter

Dario Gorelli Controller

Marianna Donadio Graphic designer

Alessandro Pinzuti Parking review


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